Oh, I LOVED tonight's dinner! I served Sandie's Black Bean, Corn and Red Pepper Fajitas with a green salad. These fajitas are SO yummy! My kids loved them, too. I served them on whole wheat tortillas, but can't wait for tomorrow because I want to have it for lunch on a big bed of greens.
I didn't have any coriander, so left it out and put a little extra lime in there because I love lime juice in black beans. My kids kept wondering who had the horrible B.O. after I added the cumin, but that was before I stirred it all up. It's funny, because I use cumin all of the time and they've never said that before!
Here is the yummy goodness: